Product Details

Location

Brie de Meaux originates from the town of Meaux in the Île-de-France region of France.

Tasting

Brie de Meaux is an award-winning artisanal masterpiece crafted by the Dongé family, representing the epitome of French cheesemaking. Each bite of this succulent and creamy cheese offers a perfect balance of salty, earthy, and buttery notes, elevating it to a level of culinary excellence.

Pairing

Enjoy Brie de Meaux with a variety of pairings, such as crusty bread, fresh fruits, or a glass of Champagne. Its rich and creamy texture complements a wide range of flavours, enhancing any gourmet experience.

Recipe

Brie de Meaux can be savoured on a cheese board, baked with herbs, or melted into a luxurious fondue. Its versatile flavour profile makes it a delightful addition to many dishes.

Extra Information

– Region: Northern France
– Milk: Cow’s
– Suitable For Pregnant Women: No
– Vegetarian: No
– Style: Soft
– Store & Serve: Keep refrigerated below 8°C. For pieces that are 500g or larger, must be eaten within 14 days of receipt. For pieces smaller than 500g, must be eaten within 10 days of receipt.

Ingredients

Raw Cows’ Milk, Salt, Lactic starters (milk), Animal rennet, Penicillin Candidum.

Allergens

Cows’ Milk