Gorgonzola al Cucchiaio is the epitome of indulgence and Mouse & Grape favourite – It is exceptionally delicious! Rich, sweet yet salty and creamy with bursts of subtle blue mould flavours. It is so soft it can be eaten with a spoon!

Region: Piedmont, Italy
Milk: Cow’s
Pasturised: Yes
Vegetarian: No
Style: Soft, Blue
Producer’s Health Mark: IT 03 278 CE
Store & Serve: Keep refrigerated below 8°C. For pieces that are 500g or larger, must be eaten within 14 days of receipt. For pieces smaller than 500g, you must eat within 10 days of receipt.

Ingredients: Cow’s Milk, Salt, Rennet
Allergens: Milk