Indulge in the exquisite taste of air-dried, British Cured Beef, brought to you in partnership with Bray Cured—a local business celebrated for their unwavering commitment to quality and tradition. Their hand-crafted delights are a testament to this dedication, meticulously prepared by their devoted family business.

Each batch of our air-dried beef boasts British livestock raised to the highest standards and features select heritage breeds, resulting in remarkably flavourful and tender cuts. Delight in the wafer-thin slices of fresh, light-textured beef, air-dried over several weeks to perfection. We exclusively use heritage breed Longhorn cattle, the very essence of the roasts that made Britain famous.

This melt in the mouth cured beef is versatile, perfect for creating a meal, whether as a starter, lunch, or canapé, paired with an array of flavours like rocket, capers, horseradish, parmesan, and more. Enjoyed with a glass of bold red wine.

Made in the UK, our air-dried beef carries forward a tradition of culinary excellence that we’re thrilled to share with you.

Pair this classic Bresaola beautifully with 2021 Montfrin la Tour Rouge

Ingredients: Cured Beef.