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Keen’s Extra Mature Cheddar


Winner of Best Hard Cheese and Supreme Champion Runner Up at the Artisan Cheese Awards 2021. A traditional unpasteurised cloth-wrapped Cheddar made by George Keen and his family. This cheddar has a deep flavour with a moist, tangy and powerful character. It has a delicious savoury quality with salt crystals.

Region: Wincanton, England
Milk: Cows’
Vegetarian: No
Style: Hard
Storage and Serve: Keep refrigerated below 8°. Please eat within 14 days of receipt.

Ingredients: Cows’ milk (96.2%), Salt, Starter medium SMP, Animal Rennet
Allergens: Milk

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