Product Details

Explore the elegance of our Mirabeau Cheese & Rosé Hamper, exclusively curated by Mouse & Grape in partnership with Mirabeau. Available for £60, this luxurious hamper is perfectly suited for romantic date nights, chic summer dinner parties, relaxing picnics, or as a thoughtful gift for special occasions like anniversaries or engagements.

This sophisticated hamper features Mirabeau’s Prêt-à-Porter rosé in beautifully designed cans—ideal for enjoying anywhere glass is impractical. The rosé is quintessentially Provencal, adorned with lychee reflections and infused with aromas of white flowers, crisp apple, bright strawberries, and sweet citrus, balanced by refreshing acidity.

Jessica has carefully paired this exquisite rosé with a selection of premium cheeses: a creamy ash-coated goat’s cheese, a decadent cow’s milk cheese, and her favourite, a lush Gorgonzola Dolce. She explains, “Rosé paired with these luxurious cheeses brings out an enjoyable complexity of flavours that is both unexpected and utterly delightful.”

Exclusive tasting notes and guidebook by Jessica SummerMost people overlook Rosé when selecting a wine to pair with cheese, but it’s actually one of our top picks! Rosé, with its vibrant acidity and spectrum of fruity notes, is a versatile choice that complements a wide range of cheeses.This pairing excels due to the balance between the Rosé’s acidity and the creamy, sometimes fatty nature of many cheeses. The acidity in Rosé cuts through the cheese’s richness, cleansing the palate and preparing it for the next bite. Moreover, the light, often berry-like flavours of Rosé can enhance the inherent tastes of the cheese, especially with soft and creamy varieties.

For example, a crisp, lightly fruity Rosé pairs beautifully with soft cheeses like Délice De Bourgogne, which benefits from the wine’s refreshing contrast to its rich creaminess. Additionally, the fruitiness of Rosé can also stand up to more assertive cheeses, such as goat milk cheeses or Gorgonzola Dolce.

Serving Recommendations:

Temperature: Serve the Rosé chilled, around 8-10°C, to bring out its crispness, but not too cold to dull the flavours. We recommend using Partner In Wine tumblers to keep your wine at the perfect temperature when outdoors!
Accompaniments :Enhance your cheese board with fresh fruits, nuts, and a selection of crackers or bread to complement the main flavours and add texture.

Included in the Hamper:

• Two cans of Mirabeau Prêt-à-Porter Rosé
• Bright well Ash Goat Cheese
• Délice De Bourgogne 150g
• Gorgonzola Dolce 150g
• The Fine Cheese Co Olive Oil and Sea Salt Crackers
• Wilkin & Sons of Tiptree Pure Honey 28g Mini Jar