Roquefort

roquefort

£7.58 – £18.95

Sweet, creamy, sharp, mineral, and sublime. Pairs well with sweet wines.

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Product Details

Roquefort Arbas is a strong blue cheese crafted from unpasteurised ewe’s milk in the heart of Roquefort-sur-Soulzon, the birthplace of this iconic delicacy. Known for its crumbly texture and bold, tangy flavour, this cheese is beautifully marbled with distinctive green veins, a hallmark of its traditional maturation process in natural limestone caves. A true artisanal masterpiece, Roquefort Arbas delivers a complex balance of creaminess, sharpness, and earthy undertones, making it an exceptional choice for blue cheese lovers. Pair with bold red wines or dessert wines. 

Additional information

Size

200g, 500g

Ingredients

Raw sheep's MILK (origin France; 96.775%); salt (3.2%); rennet (0.025%); lactic ferments (traces); Penicillium roqueforti (traces); Yeasts (traces).

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What people say

“Jess was incredibly knowledgeable, passionate, and made the tasting an educational and enjoyable experience. Her professionalism added an extra layer of appreciation to every sip.”

Amy Anton

“This was a fantastic experience. The wine and cheese were paired to perfection and I learned a lot too! Jessica was very knowledgeable and made it a really fun evening. 5 stars – would recommend!”

Jack Byrne

“I ordered hampers for corporate gifts and they were extremely well received, with many of the recipients stating it was the best hamper they had ever been given. Great selection of cheese and wine and Jess was extremely helpful with placing the orders.”

Sophie Labarthe

“Jess hosted a wine and cheese tasting for my hen party. She brought a range of wines and cheeses which were all stunning, beautifully presented and so well thoughtfully paired. I would totally recommend her and wouldn’t trust anyone else!”

Jennifer Middleton

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