Product Details

Location

Made in the picturesque rolling hills of the United Kingdom, Graceburn is a distinctive, smooth and creamy cheese that embodies the spirit of British craftsmanship. This delicately flavoured cheese is crafted from cow’s milk, bringing a rich and luxurious texture that will elevate any cheese board. Its roots trace back to the heart of the British countryside, where local artisans have perfected the art of cheesemaking.

Tasting

With its velvety texture and mild, creamy flavour, Graceburn offers a uniquely rich taste with a subtle tang. Each bite is wonderfully smooth, while hints of fresh dairy give it a clean, bright finish. It’s an exceptionally balanced cheese with just enough character to keep your taste buds engaged, but not too bold to overpower lighter dishes. Perfectly mild yet delightfully complex, Graceburn is a true pleasure to savour.

Pairing

Graceburn’s versatility shines when paired with an array of accompaniments. Try it with freshly baked bread or crisp crackers for a simple yet delightful snack. For a more indulgent pairing, enjoy it with slices of fresh fruit like pears or apples, or complement it with tangy chutneys. It’s also fantastic on a cheeseboard, where it pairs beautifully with both soft and firm cheeses, as well as a glass of white wine or sparkling cider.

Recipe

Take your cooking to the next level with Graceburn. It’s perfect melted over warm dishes like pasta, pizza, or roasted vegetables. Or, simply slice it thinly to top a salad, sandwich, or baked potato. Its smooth texture makes it ideal for creamy dips or as a filling in savoury pastries. The possibilities are endless with this rich, melt-in-your-mouth cheese.

Extra Information

– Produced in: United Kingdom
– Weight: 250g

– Awards: 2x Great taste awards 2024
– Suitable for Vegetarians: Yes
– Storage: Store in a cool, dry place. Once opened, keep refrigerated and consume within 7 days for best quality.

Ingredients

Cow’s milk, Salt, Rennet, Lactic cultures

Allergens

Contains milk